Nutri-C: The Detoxifier

Made of Caper (flower, fruit and root), Corn Maltodextrin, Schizandra, Lemon balm leaves, Devil’s Claw, Nettle, Calcium Carbonate, Clover, Barberry, Milk thistle, Dogwood and Vanilla. The utilized plants are traditionally employed as food that contributes, together with a healthy diet and correct lifestyle, to protect the physiological wellbeing state of the liver. Caper and Devil’s Claw favor the digestive function; Schizandra has antioxidant and liver-friendly properties, Nettle has depurative and draining properties.

• Detoxifying
• Purifying
• Liver health
• Intoxications
• Liver protection

We suggest taking 2 to 6 tablets of Nutri-C® per day.

25% Caper (Capparis spinosa L.) flower fruit (Italian origin) and root (Chinese origin) micronized powder, Corn maltodextrin (Austrian origin), 18% Schizandra chinensis Baill. (Chinese origin) dehydrated fruit powder, 5% Melissa officinalis L. (EU origin) leaves powder, 5% Devil’s Claw (Harpagophytum procumbens D.C., Namibian origin) root powder, 5% Nettle (Urtica dioica L., EU origin) leaves powder, calcium carbonate, 3% Clover (Trifolium pratense L., Italian origin) whole plant powder, 3% Berberis vulgaris L. (Italian origin) leaves and cortex powder, 3% Milk thistle (Silybum marianum L., EU origin) fruit powder, 2% Dogwood (Cornus mas L., Chinese origin) dehydrated fruit micronized powder, 1% Vanilla (Vanilla planifolia Andr., from Madagascar) fruit powder.