New Grand Cru recipe 85%.
This new version of Grand Cru tablet is even higher in cocoa, 85%, and made with beans from the Kokoa Kamili plantation in Tanzania worked at low temperature, without roasting.
This gives a pure and intense dark chocolate with a nice length in the mouth and roundness.
Carrés Sauvages' mainly use whole sugars with a low glycemic index. For this recipe, it’s whole-grain Java coconut blossom sugar.
Nutritional values per 100g:
Energy value: 581 KCal or 2431 KJ
Lipids: 42g, including saturated fatty acids: 33g
Carbohydrates: 40g, including sugars: 12g
Protein: 11g
Salt: 0g
- Rich in antioxidants and essential minerals like magnesium.
- Creation made by hand from the cocoa bean to the bar in a Parisian workshop.
Savor a square daily.
Raw cocoa beans from the Kokoa Kamili plantation in Tanzania, complete sugar from Java coconut flowers, cocoa butter.
Ingredients from organic and fair trade crops.
