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Spiced ghee makes Ayurvedic cooking simple and delicious.
Ayurvedic healing spices are combined with organic ghee to make this delicious and nourishing cooking oil.
Enjoy this delicious and flavorful cooking ghee with Ayurvedic staples such as kitchari and dhal, or when sautéing, roasting, or basting. Spiced Ghee is also delicious as a savory spread.
- Cumin: increases enzymatic activity, prevents nausea
- Coriander: decreases bloating, supports digestion
- Ginger: gently carminative, relieves stomach discomfort
Enjoy this delicious and flavorful cooking ghee with Ayurvedic staples such as kitchari and dhal, or when sautéing, roasting, or basting. Spiced Ghee is also delicious as a savory spread.
Organic Ingredients: Grass Fed Butter (Milk), Cultures, Turmeric Root Powder, Cumin Seed Powder, Coriander Seed Powder, Brown Mustard Seeds, Asafetida Resin Powder, Fennel Seed Powder, Yellow Mustard Seeds, Nutmeg Powder, Black Peppercorn Powder, Ginger Root Powder, Ceylon Cinnamon Powder.
