MATCHA LATTE elevates Japanese matcha tea in a white chocolate with a low sugar content (20%) and a high matcha concentration (4,5%). It remains a very accessible chocolate, smooth, enveloping and comforting.
The Japanese roasted rice (that we can find in genmaicha tea) adds the crunch while enhancing the subtle, vegetal, and umami notes of the exceptional Anatae matcha selected for crafting this chocolate bar.
Nutritional values per 100g:
Energy value: 601 kcal or 2494 kJ
Fats: 46g, including saturated fats: 28g
Carbohydrates: 36g, including sugars: 31g
Proteins: 9g
Salt: 0,6g
- Matcha is rich in antioxidants (including polyphenols such as catechins) that help lower blood pressure and LDL ("bad") cholesterol levels, improve insulin sensitivity and have anti-inflammatory effects.
- It also contains phytochemicals (such as chlorophyll and quercetin). The amino acid L-theanine, found in matcha, has also been associated with improved concentration and alertness.
Savor a square daily.
Cocoa butter, full-fat milk powder (37%), organic coconut blossom sugar (20%), premium organic matcha tea from Anatae (4.5%), roasted Japanese rice (4%), Guérande fleur de sel.
Gluten-free.
Ingredients from organic and fair trade crops.
