Matchasome
Born out of years of dedication to Matcha and an extensive search for unparalleled quality, Matchasome emerges as a testament to the pursuit of excellence. Committed to delivering an exquisite taste experience, Matchasome sources nothing but the best—exclusively offering Ceremonial Grade Matcha, the pinnacle of Matcha quality, from a single estate organic farm in Kagoshima, Japan. The commitment to quality extends to using only the first flush harvest, ensuring the most delicious taste and the highest nutritional value. The tencha leaves undergo a careful shading process during growth, preserving their quality. The result is a Matcha that is smooth, delicious, and truly uplifting, free from even the slightest traces of bitterness or astringency. Matchasome is a celebration of the art and flavor of Matcha, a testament to the dedication to delivering an exceptional Matcha experience.